Launched in 2015 as a resource for millennials looking to maximize their limited time off, Traverse Blog empowers young travelers to experience food & travel adventures at home and abroad through thorough and thoughtful planning. I have spent most of my career in an office setting so I intimately understand the struggle of always dreaming about your next vacation. Despite having limited time-off, I am committed to integrating travel into every aspect of my life.
My mission? To show young working professionals — like you! — that it is possible to create a travel filled life regardless of where you’re at in your life or career. I will help you achieve that lofty goal through my helpful travel resources, sample itineraries (perfect for people with 2 weeks of vacation time) and detailed planning tips!
Whether you’re new to traveling or have lots of experience, this blog is a space to help you plan a little more effectively, thoughtfully and responsibly.
Traverse Blog’s Values
This blog features a mixture of my personal travel stories as well as practical how-to and planning advice from over 15 years of international travel experience. I have been blogging for 9 years now, writing about the joys (and challenges) of travel with a strong emphasis on meaningful experiences, sustainable food, socially responsible activities, and cultural highlights.
One of my core beliefs is that travel writing should reflect what travel is really like — entertaining, challenging, eye-opening, and awe-inspiring — so you can expect me to be honest about the things I love and don’t love about traveling.
I believe that people who travel are more tolerant, respectful and open-minded because of their choice to see and experience things that are different from them. I myself am a product of this experiential, culturally immersed learning and I will forever be a supporter of learning from the world around you.
About the Author—Megan Arzbaecher
I am a travel and food obsessed Midwesterner living in Cologne, Germany and dreaming of the world. At only 30 years old, I am lucky to have traveled quite a bit — 6 continents, 55 countries and countless cities. I have been blogging for about 9 years now, capturing stories and food adventures from my travel journeys.
I am passionate about responsible travel, meeting new people, and creating unique memories. One of the things I love most about traveling (and just life in general) is trying new food. I believe that food unites people around the world and is a universal way for humans to express their individual culture and identity.